Roast Li Duck Sandwich with Sweet Potato Fries, Todd English P.U.B., Las Vegas, Work

Wednesday, May 19th, 2010 at 11:32 pm
Uncategorized |
april,
bbq sauce,
black truffle mayo,
bread,
dinner,
duck,
french fries,
mayo,
potatoes,
restaurant,
roast li duck,
rye,
sandwich,
sweet potatoes,
Todd English P. U. B.,
work